I love, love, love when things I can’t normally afford to
buy are on offer in the supermarket! I don’t know why people don’t make more of
reduced sections!!!
At the beginning of the academic year, as I did my first big
supermarket shop I stumbled across a pack of two trout fillets for just £1.
That’s right £1, saving me around £3.50!!! So with their best before date
coming to an end I wacked them straight in the freezer!
Now, as the reading is piling up, and tutorials are kicking
in, I’ve been in desperate need for brain food and I got my trout out to
defrost...now all I needed were two delicious trout recipes to cook up a storm!
Here are my two ways with trout:
